Grilled Mexican Cheese Sandwich – Oh Sweet Basil

This isn’t your common grilled cheese sandwich! We’re combining 4 completely different cheeses with a flavored butter unfold and an irresistible roasted jalapeño mayo to create a grilled Mexican cheese sandwich.

We dwell proper by the mountains and have been loving grabbing the youngsters and heading as much as the mountains to eat and hike or watch a film. A full-of-flavor soup, like taco stew, is a type of hit-the-spot soups that warms you from the within out however don’t cease there! Why not go loopy with a Mexican model grilled cheese filled with cheese, a killer roasted jalapeno mayo and also you guys, the tacky butter unfold on high… I’ll by no means go away my kitchen once more!

What’s soup for those who don’t have one thing to sop up all that deliciousness with?! Taco stew, meet Mexican Grilled Cheese. Let’s fall in love.

Elements for Mexican Grilled Cheese

Prepare for all of the cheeses, tacky butter and roasted jalapeno mayo! Here’s a record of all of the substances you will want to make these indulgent sandwiches:

Sandwich: sourdough bread, Oaxaca cheese, cheddar cheese, Chihuahua cheese, and cotija cheese

Butter: unsalted butter, mayonnaise, cotija cheese, cheddar cheese, cilantro, and chili flakes

Mayo: mayonnaise, garlic powder, onion powder, jalapeno, and purple bell pepper

Learn how to Make Mexican Grilled Cheese Sandwiches

Making these sandwiches to gooey perfection is somewhat bit like a dance, so let’s get to the kitchen and begin shaking a leg! 

First, combine all of the substances for the flavored butter collectively and set it apart. Then combine all of the substances for the mayo collectively and set it apart. Then we’ll leap into assembling the sandwiches. This works greatest when you have all of the cheese sliced and able to go.

1. Warmth a big skillet or griddle over medium warmth and butter one facet of a slice of the bread with the butter. Put the buttered-side of the bread down on the skillet.
2. Unfold among the mayo all around the different facet of the bread. 
3. High with half of the cheeses.
4. Take one other slice of bread and smear the mayo on one facet. Put the saucy facet of the bread down on high of the cheeses and butter the skin of the bread. 
5. Flip the sandwich as soon as the facet that’s down on the skillet is golden brown. Let it cook dinner on the second facet till the cheese is all melty.
6. Repeat these steps with the opposite two slices of bread and the remaining cheeses.
7. Serve with soup!

Did you catch all these steps? It’s not too sophisticated, however you simply wish to be sure to get the butter and the sauce on the suitable sides of the bread and every thing is completed in the suitable order. You’re going to like this recipe!

Watch our Mexican Grilled Cheese Video

What Form of Bread is Greatest for Grilled Cheese?

We’re all a few good high quality sourdough bread like The Rustik Oven model. It’s so tender and chewy but additionally hearty sufficient to deal with all of the goodness packed into this grilled cheese sandwich. When you aren’t a sourdough lover, then a superb white bread or french bread additionally work nice.

What’s Oaxaca Cheese?

Oaxaca cheese can be referred to as quesillo or asadero cheese. It’s a white cheese originating from Oaxaca, Mexico that’s related in taste to Monterey Jack cheese however extra like mozzarella cheese in texture. The flavour is buttery and barely salty and it’s nice for melting. It balances the spicy taste typically present in Mexican meals.

It has change into an increasing number of common and might often be present in massive grocery retailer chains, however for those who can’t discover it, respectable substitutes embrace mozzarella, Monterey jack, or Muenster.

What’s Chihuahua Cheese?

Chihuahua cheese is comprised of cow’s milk and has a salty, gentle and barely bitter taste. It’s nice for cooking as a result of it melts nicely and will get additional gooey. It originates within the Chihuahua area of northern Mexico.

I’ve truly had essentially the most luck discovering it at Costco, and sometimes I discover it at Walmart and Kroger shops. When you can’t discover it, medium cheddar cheese or Muenster are good substitutes.

Learn how to Roast a Jalapeño

I’m not a fan of spicy, however I’m an enormous fan of the flavour that jalapeños add to a dish so one strategy to calm the warmth in a jalapeño is to roast it. Scale back the warmth by heating it…is senseless! But it surely works! You may roast jalapeños within the oven or on the stovetop. 

Oven

1. To roast within the oven, transfer your high rack to the very high place in your oven in order that your baking sheet will likely be 3-4 inches from the highest.
2. Preheat the oven to 450 levels Fahrenheit.
3. Clear after which dry your peppers and brush them with somewhat little bit of canola oil. Sprinkle them with somewhat salt after which place them on a baking sheet.
4. Place the baking sheet within the preheated oven and switch them each 4-5 minutes till they’re charred on all sides.
5. When they’re charred throughout, take away the peppers from the oven and instantly stick them in a plastic bag and seal the bag closed to steam them. Allow them to sit for not less than quarter-hour.
6. Take away the peppers from the bag. The skins must be straightforward to take away. Then you may take away the seeds in order for you and proceed along with your recipe.

Stovetop

1. To roast on the stovetop, it’s essential to have a fuel vary.
2. Clear and dry your peppers and brush them with somewhat canola oil. Sprinkle them with somewhat salt.
3. Flip one burner on to medium warmth and utilizing tongs and an oven mitt, rotate every jalapeño over the flame till it chars and blisters on all sides.
4. Place the charred peppers right into a plastic bag to allow them to steam for not less than quarter-hour.
5. The skins on the peppers ought to then be straightforward to take away. Take away the seeds if desired and use in your recipe.

What to Eat with Grilled Mexican Cheese Sandwiches

You possibly can eat this grilled Mexican cheese sandwich all by itself, however why would you do this for those who can dip it in a delicious soup?! A couple of of our favourite soups for dipping this grilled cheese sandwich with a Mexican makeover are our taco stew (like I discussed originally), our cheesy southwestern chicken tortilla soup, our classic chicken tortilla soup or our enchilada chili. 

If you wish to go along with a lighter facet dish, attempt our grilled Mexican street corn (elote), elote corn salad, or our tasty avocado salad.

Can Grilled Mexican Cheese Sandwiches Be Made Forward of Time?

That is a type of meals that’s greatest eaten contemporary and proper off the pan. The cheese is melty and gooey. The bread is crunchy on the skin and saucy on the within. It doesn’t save nicely, so eat it sizzling!

4 cheeses, good sourdough bread, a flavored butter and a roasted jalapeno mayo all come collectively to take advantage of outrageously scrumptious grilled Mexican cheese sandwich!

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