This Bitter Cream Banana Cake is really easy to make and fantastic for any event.
For those who love banana recipes, our Old Fashioned Banana Pudding is considered one of our hottest recipes for a purpose! Constituted of scratch and at all times a winner.
❤️WHY WE LOVE THIS RECIPE
This Bitter Cream Banana Bundt Cake is gentle, moist and straightforward. It will shortly change into a recipe you’ll go to while you want one thing to serve family and friends for dessert or with espresso. This cake is nice to take to a pot luck or any outing. It retains effectively within the fridge or a cool place and has a fantastic banana taste.
SWAPS & ADDITIONS
You possibly can pass over the nuts, or use any nuts you favor. One particular person commented they omitted the nuts and added chocolate chips, and it was a giant hit. One other particular person commented they used gentle bitter cream and it was scrumptious! One other particular person used greek yogurt. All the time learn the feedback on our recipes, we’ve some nice cooks that comply with us and like to share.
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⭐TIP
All ovens fluctuate, so you need to at all times examine the cake about 10 minutes earlier than it’s set to be carried out and see the way it’s baking. Folks remark that it solely took 35 minutes, so it’s greatest to at all times examine.
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Bitter Cream Banana Bundt Cake
This Bitter Cream Banana Bundt Cake is gentle, moist and straightforward. Good for brunch or while you need a gentle dessert. Has fantastic evaluations.
- 1 stick butter or 1/2 cup or 8 tablespoons softened
- 1 cup white granulated sugar
- 3 eggs
- 1 cup bitter cream
- 3 very ripe bananas mashed
- 2 teaspoons vanilla extract
- 2 cups all-purpose flour
- 1 teaspoon baking soda
- 1/2 teaspoon baking powder
- 1/4 teaspoon salt
- 1 teaspoon floor cinnamon
- 1 cup nuts pecans or walnuts (non-compulsory)
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Cream butter, sugar and eggs with mixer. Add bitter cream, banana and vanilla extract and proceed mixing. Whisk collectively flour, baking soda, baking powder, salt and cinnamon then add to creamed combination and blend effectively.
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Fold in nuts and blend with spoon. Spray a bundt pan with cooking spray and add batter to pan. Bake in preheated 350 diploma oven for 45 to 50 minutes. Makes one bundt cake. Sprinkle with powdered sugar, add a glaze or frost along with your favourite icing.
You might additionally make this in a 9 x 13 pan however examine after 35 or 40 minutes to see if carried out.
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